The Waltham Butternut Squash is prized for its straight necks, rich dry yellow-orange flesh, nutty flavor, and high-yielding vines. Fruits are 3-6 pounds and exceptional keepers. One of the most popular types of baking squash. 83-100 days. It has larger fruits with small seed cavities and thick, straight, cylindrical necks. The flesh has smooth texture and sweet flavor, particularly after 2 months of storage. This 1970 All-America Selections winner from Massachusetts is still deservedly the most widely grown large squash.
- Cool Beans n Sprouts Brand
- Main picture does not indicate the amount being sent. You will receive the quantity of seed you purchased from the title listing.
- All seeds are grown and packaged to order in the U.S.A.
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